XL44TMSelf-Cleaning Gas RangeGE AppliancesUse and Care & Installation GuideSafety Instructions ... 2–5Anti-Tip Device...
10SURFACE COOKING(continued)Top-of-Range CookwareAluminum: Medium-weight cookware isrecommended because it heats quickly and evenly.Most foods brown e
DELAYOVEN ONCLEANSTOPTIMERBAKECLEANBROILLOCKONTIMERON/OFFSTOPTIMECOOKTIMEAUTO SELFCLEANBROILHI/LO BAKECLOCKHRCLEAROFFTIME–++OVENSurface Cooking F
OVEN CONTROL, CLOCK AND TIMERClock To Set the ClockThe clock must be set for the automatic oven timingfunctions to work properly. The time of day cann
13USING YOUR OVENBefore Using Your Oven Electric IgnitionBe sure you understand how to set the controlsproperly. Practice removing and replacing the s
14USING YOUR OVEN(continued)The oven is vented through duct openings at the rearof the cooktop. See the Features section. Do not blockthese openings w
BAKINGDo not lock the oven door with the latch duringbaking. The latch is used for self-cleaning only.Your oven temperature is controlled using the la
16BAKING(continued)PreheatingPreheat the oven if the recipe calls for it. Preheatmeans bringing the oven up to the specifiedtemperature before putting
17BakingPiesFor best results, bake pies in dark, rough or dull pansto produce a browner, crisper crust. Stagger the piesfor most even browning. Frozen
18TIMED BAKINGHow to Time BakeDo not lock the oven door with the latch during Timed Baking. The latch is used for self-cleaning only. The oven control
19How to Set Delay Start and Automatic StopTo avoid possible burns, place the shelves in thecorrect position before you turn the oven on.You can set t
2HELP US HELP YOU…Read this guide carefully.It is intended to help you operate and maintain your new range properly.Keep it handy for answers to your
20ADJUST THE OVEN THERMOSTAT—DO IT YOURSELF!You may find that your new oven cooks differentlythan the one it replaced. We recommend that youuse your n
21ROASTINGDo not lock the oven door with the door latchduring roasting. This is used for self-cleaning only.Roasting is cooking by dry heat. Tender me
22ROASTING(continued)QuestionsQ. Is it necessary to check for doneness with ameat thermometer?A. Checking the finished internal temperature at thecomp
23BROILINGDo not lock the oven door with the latch duringbroiling. The latch is used for self-cleaning only. Broiling is cooking food by direct heat f
BROILING GUIDEThe oven door must be closed during broiling.• Always use the broiler pan and grid that comes withyour range. It is designed to minimize
25OPERATING THE SELF-CLEANING OVENNormal Cleaning Time: 3 hoursBefore a Clean CycleWe recommend venting with an open window or using a ventilation fan
26OPERATING THE SELF-CLEANING OVEN(continued)How to Set the Oven for Cleaning1. Follow the directions in the Before a Clean Cyclesection.2. Close the
27Operating the Self-Cleaning OvenHow to Delay Start of CleaningDelay Start is setting the oven timer to start the cleancycle automatically at a later
28OPERATING THE SELF-CLEANING OVEN(continued)Questions and AnswersQ. If my oven clock is not set to the correct time ofday, can I still self-clean my
CARE AND CLEANINGProper care and cleaning are important so your rangewill give you efficient and satisfactory service. Followthese directions carefull
3Important Safety InstructionsIMPORTANT SAFETY NOTICE• The California Safe Drinking Water and ToxicEnforcement Act requires the Governor of California
30CARE AND CLEANING(continued)Standard Twin Burners (on some models)On models with standard twin burners, the cooktoplifts up for easy access.Turn all
Care and CleaningBurner GratesLift out when cool. Grates should bewashed regularlyand, of course, afterspillovers. Washthem in hot, soapy water and r
CARE AND CLEANING(continued)Lift-Off Oven DoorThe oven door is removable, but it is heavy. You may need helpremoving and replacing the door. To remove
33Care and CleaningOven Light Replacement (on some models )CAUTION: Before replacing your oven light bulb,disconnect the electrical power to the range
34CARE AND CLEANING(continued)Oven Air VentsNever block the vents (air openings) of the range.They provide the air inlet and outlet that are necessary
INSTALLATION INSTRUCTIONSCAUTIONDo not attempt to operate the oven of this range during a power failure(electric ignition models only).DIMENSIONS AND
INSTALLATION INSTRUCTIONS(continued)EXCEPTION: Installation of a listed microwaveoven or cooking appliance over the cooktop shallconform to the instal
MODEL AND SERIAL NUMBER LOCATIONDepending on your range, you’ll find the modeland serial numbers on a label on the front frame ofthe range, behind the
INSTALLATION INSTRUCTIONS(continued)Gas Pipe and Electric Outlet Locations for Models Equipped with Sealed BurnersGas Pipe and Electric Outlet Locatio
Flexible Connector and Rigid Pipe Hookups forModels Equipped with Standard Twin BurnersFlexible Connector Hookup for ModelsEquipped with Sealed Burner
IMPORTANT SAFETY INSTRUCTIONS(continued)• CAUTION: ITEMS OF INTEREST TOCHILDREN SHOULD NOT BE STORED INCABINETS ABOVE A RANGE OR ON THEBACKSPLASH OF A
INSTALLATION INSTRUCTIONS(continued)ELECTRICAL CONNECTIONS (on some models) Electrical Requirements220-volt, 60 Hertz, properly grounded branchcircuit
41CHECK IGNITION OF OVEN BURNERThe oven is designed to operate quietly andautomatically. To operate the oven, press theBAKE pad and then press the + p
42INSTALLATION INSTRUCTIONS(continued)The flames for the top (broil) burner should besteady with approximately 2.5 cm (1″) blue conesand shouldnot ext
432. Locate the outside edge of the device 5.4 cm(21⁄8″) toward the center of the range from themarked edge of the range.3. Using the device as a temp
44QUESTIONS?BEFORE YOU CALL FOR SERVICE…PROBLEM POSSIBLE CAUSETOP BURNERS DO NOT • Make sure electrical plug is plugged into a live power outlet.LIGHT
45Before You Call for ServicePROBLEM POSSIBLE CAUSEOVEN WILL NOT WORK • Plug on the range is not completely inserted in the electrical outlet.• Pilot(
PROBLEM POSSIBLE CAUSE“door” APPEARS • Self-cleaning cycle has been selected but latch handle was not moved all the IN THE DISPLAY way to the right.
47Before You Call for ServiceNOTES
Part No. 183D5580P032Pub No. 49-8805JGBP35GZX12-96 CGThis book is printed on recycled paper.Printed in Mexico
• When using glass cookware, make sure it isdesigned for top-of-range cooking.• If a combination of oils or fats will be used in frying, stir together
6FEATURES OF YOUR RANGEFeatures and appearance may vary.MASK FOR SHELVESAUTOCLEANBAKEOVENBROIL DELAYOVEN ONCLEANSTOPTIMERBAKECLEANBROILLOCKONHRCLEARO
7Features of Your RangeFeature Index See page(Not all models have all features. Appearance of features varies.)1 Air Intake (under storage drawer or
8HOW DOES THIS COOKTOP COMPARETO YOUR OLD ONE?Your new cooktop has gas burners. If you are used to cooking with induction or other electric surfaceuni
9SURFACE COOKINGSurface Burner ControlsThe knobs that turn the surface burners on and off arelocated on the control panel in front of the burners. The
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